EASTER SPECIAL
AVAILABLE FOR SUNDAY LUNCH 5TH APRIL 2026
€45.00 Per Person
AMUSE BOUCHE
Asparagus & wilted greens soup, coriander & lemongrass chilli oil
PASTA COURSE
Paccheri in mushroom & truffle cream
MAIN COURSES
Roast Stuffed Lamb
Sweet potato, sautéed spinach, mushroom tartlet, mustard jus
or
Chicken Thighs
Carrot purée, glazed corn, layered potato, pistachio & Pecorino sauce
or
Grilled Salmon
Sautéed spinach, herb-scented potato, leek & parsnip, shellfish reduction
DESSERT
Chocolate Tartufo, raspberry brush, vanilla Anglaise
TERMS AND CONDITIONS PAYMENTS Full payment is required upon reservation. CANCELLATIONS Cancellations must be notified at least 48 hours before the actual day of intended visit, whereby client will be issued with a credit note accordingly. Any refunds will be issued as a voucher.
T: (+356) 21374894 E: info.stjulians@rdbmalta.com W: www.radissonhotels.com/en-us/hotels/radisson-blu-resort-malta-st-julians