Vegan & Vegetarian Menu
Our chefs have put together selection of tasty dishes featuring the finest seasonal local ingredients!
Ask your server for our Vegan & Vegetarian menu!
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Starters
Roasted Tomato & Fennel Soup
Crushed white beans, ftira croutons, local olive oil (V)(VG)
€7.50
Pulled Hbejza
Garlic, cheesy baked (V)
€6.95
Flat Bread
Maltese plum tomatoes, chunky Gorgonzola, roasted hand-picked olives on an oven-baked flat bread (V)
€8.75
Goat Cheese Coppetta
Fresh local goat cheese, sundried tomatoes, crispy leaves, lemon-infused oil (V)
€8.50
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Salads
Baked Ricotta
Pears, radicchio, crushed pistachios, white balsamic (V)(GF)
€12.50
Goat Cheese & Sweet Pepper
Fresh cucumber, mint, pine nuts, sesame seeds, local honey drizzle (V)(GF)
€12.75
Quinoa & Bambinella
Rucola, butternut squash, zucchini, walnuts, fresh basil and dressed with garlic oil (V)(VG)
€12.50
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Fresh Pasta
Sheep Cheese Ravioletti
Pan-fried aubergine cubes, walnut pesto, chunky tomatoes, flaked ricotta, basil crisps (V)
€10.50
Porcini Panzerotti
Local baby tomatoes, broad beans, hazelnut butter, ricotta salata (V)
€9.95
Pumpkin Capellacci
Celeriac puree, crushed chestnuts, red wine drizzle (V)
€9.50
Linguine
Roasted aubergines, zucchini, Kalamata olives, Maltese tomato fondue, fresh basil (V)(VG)
€9.75
Wild Mushroom Risotto
Local artichokes, chives, Grana Padano slivers (V)
€9.95
A supplement of €3 applies when ordering a main course portion
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Main Course
Grilled Aubergine Involtini
Pan-fried caramelized corn, avocado, tofu, chunky plum tomatoes, herb oil (V)(VG)(GF)
€17.25
Warm Vegetable Tart
Asparagus, mange tout, wild mushrooms, leeks, Dijon mustard (V)
€18.75
(To Choose From)
Grilled vegetables / French fries
Baked potatoes / Fresh local market salad
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Desserts
Crispy Apricot & Blueberry Delight
Coconut sorbet with marinated blueberries, topped with oats (V)(VG)(LF)
€4.95
Tartufo
A layer of 70% dark chocolate topped with 35% white chocolate mousse covered with chocolate fondant (V)
€4.95
Mango Cheesecake Delight
with rich mascarpone cream and a hint of basil (V)
€4.95
Chocolate & Mint Delight
Coconut sorbet with marinated blueberries, topped with oats (V)(LF)
€4.95
Rich Sticky Brownie
Dark chocolate brownie cubes, banana and toffee middle topped with salted caramel and white chocolate cream (V)
€4.95
Lemon Layered Cake
Lemon cake topped with strawberry and yoghurt cream (V)
€4.95
Honey Short Cake
Topped with pineapple curd and infused with thyme (V)
€4.95
Imqaret
Warm dates cooked with mandarin zest and anisette, wrapped in a crunchy dough (V)(VG)
€4.95
Cherry Charlotte
Rolled sponge with white chocolate pannacotta and a cherry compote centre (V)
€4.95
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Our chefs can prepare vegan versions of some of the vegetarian dishes, upon request. Please let us know upon booking so that we can prepare accordingly.
We treat food allergies seriously. Every effort is made to instruct our staff regarding the potential severity of food allergies.
Therefore please inform your server which food cannot be consumed if you have any food allergies.